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By Clint Thompson University of Georgia is engaging in research that could lead to the production of a new crop for Georgia’s specialty crop producers. Tim Coolong, associate professor in the University of Georgia College of Agricultural and Environmental Sciences, describes the early process of researching water spinach, a crop that is produced throughout Southeast Asia. “We are looking at …
Across the globe, people are increasingly turning to greenhouses and indoor vertical farms to grow commodities. The systems use far less land than conventional farms, reducing some environmental impacts, University of Florida Institute of Food and Agricultural Sciences researchers say. They also require less transportation to move the food to consumers, because they tend to be in or near urban …
By Clint Thompson India’s flirtation with U.S. pecans is a potential win for Georgia producers. One grower is optimistic that it could become a future home for much of the state’s exported pecans. “One, a nut fits into their diet very well. A lot of that population is vegetarian. They eat a high protein nut-based diet already,” said Justin Jones. …
By Clint Thompson Specialty crop growers knew heading into this season that it had the potential to be cold and wet. In certain areas across the Southeast (SE), this year’s El Niño did not disappoint. It was so wet across Alabama, Florida and Georgia that the mostly dry conditions that were present last fall quickly disappeared. In the most recent …
By Clint Thompson Count Alabama as another state that should rebound with a bumper peach crop this year. After a Georgia industry leader confirmed his expectation of a bountiful crop to AgNet Media, Edgar Vinson, assistant research professor and Extension specialist in the Department of Horticulture at Auburn University, expressed optimism regarding this year’s peaches in Alabama. “We’re seeing pretty …
By Clint Thompson Alabama’s strawberry crop has progressed this year with minimal disease impact. Yes, diseases have been present in some fields, but their severity has been lessened this year. Ed Sikora, professor and Extension plant pathologist in the department of entomology and plant pathology at Auburn University, believes the lack of consistent rains have made certain diseases less impactful …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Anna Sara Hill Zack Snipes Midlands Rob Last Pee Dee Brittney King
There is no shortage of consumer appetite for avocados. Frequently incorporated into appetizers and desserts, avocado demand has surged in popularity. Meanwhile, production of avocado in the United States is under constant threat from diseases like Laurel wilt (LW) and Phytophthora root rot (PRR). They can devastate orchards if left unchecked. There is still much to learn about how growers …
By Clint Thompson While disease incidences have been minimal so far in North Florida watermelons, growers would be wise to plan accordingly, says Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. Hochmuth said in his weekly email that only gummy stem blight has been observed in the Suwanee …
By Clint Thompson The Georgia Fruit and Vegetable Growers Association (GFVGA) encourages specialty crop producers to respond promptly and accurately to labor surveys inquiring about H-2A and the Adverse Effect Wage Rate (AEWR). Chris Butts, GFVGA executive director, said farmers should expect the surveys to arrive via mail at any time. Growers’ response will help leaders with the U.S. Department …
