Tale of Two Blueberry Seasons

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Florida Grower: It’s not going to be like it was last year

File photo shows highbush blueberries.

It’s a tale of two seasons for Florida blueberry growers. Producers were early with last year’s crop but encountered COVID-19 that kept prices low.

This year’s cooler weather has slowed the growth of the blueberry crop, which means it’ll likely be ready for its normal timeframe. Hopefully, that’ll mean better prices for growers like Ryan Atwood.

“The weather was colder for January and for a good bit of February. Weather’s been warming up of late. We’re probably catching up here a little bit lately. It’s not going to be like it was last year,” said Atwood, who lives in Mount Dora, Florida and farms 56 acres of blueberries, manages another 350 acres and is part-owner of the largest packing house in the Southeast United States. “That was horrible the way that all played out last year. It was almost like the rug getting yanked out underneath your feet. But you live to fight another day.”

Warmer Temperatures in 2020

A milder winter last year accelerated growth in last year’s blueberries. Atwood started picking high volumes of blueberries around March 18. But it also coincided with the pandemic shutting down the country. Market prices reflected the pandemic’s impact.

Early harvests have already begun for this year’s crop.

“We started scrapping, lightly picking on Evergreen stuff,” Atwood said. “We’re a ways off from the main part of our crop. We grow a small acreage of evergreen production. But most of our production is deciduous production, and that won’t crank up til later. “We picked 400, 500 pounds two weeks ago. Then we picked 1,800 pounds last week. Now, we’re picking 3,000 pounds this week.”