(USTR) — Consistent with recommendations of the Centers for Disease Control and Prevention, the field hearings scheduled in Florida and Georgia on April 7 and April 9 by the U.S. Trade Representative and the U.S. Departments of Agriculture and Commerce will be postponed and rescheduled at a later date. Interested parties are still encouraged to submit written comments and information …
Building a Stronger Economy Through Food
By Ashley Robinson The Florida Certified Organic Growers and Consumers, Santa Fe College (SFC) and the Florida Farmers Market Association hosted a symposium in Gainesville highlighting food safety, entrepreneurship, business planning, marketing and more. The one-day event, “Growing a Stronger Economy Through Local Food Entrepreneurship,” took place Feb. 14 at the SFC campus and included growers and food entrepreneurs. EVENT …
Managing Spotted Wing Drosophila in Organic Fruit Production
By Ashley Robinson Spotted wing drosophila (SWD), a fruit fly originally from southeast Asia, has emerged as the most devastating pest of small fruits globally. Losses due to SWD can be as high as 100 percent and have been especially devastating for organic producers due to the lack of insecticide options to fend off the pest. RESEARCH PROJECT Researchers are …
USDA Invests $11M In Research That Will Support Specialty Crop Farmers
WASHINGTON (USDA-Oct. 3, 2019) — U.S. Department of Agriculture (USDA) Deputy Under Secretary Scott Hutchins announced that the National Institute of Food and Agriculture (NIFA) has invested $11 million in research that will support specialty crop farmers. “This collaborative public-private research effort will focus on applying innovative solutions to pest management problems that often are otherwise not available to specialty …
Tempering Expectations for the Future of Organic
A new report from Rabobank is tempering expectations for organic production as growth in the sector is beginning to slow. The six-page report “Organic Produce Premiums Under Pressure,” notes that organic food sales grew an average of ten percent per year between 2010 and 2016. However, the previous two years’ growth was only tracked at six percent. Some of the …
Bags Protect and Improve Peaches
By David Campbell and Danielle Treadwell Peach growers have rediscovered a tool to add to their integrated pest and disease management toolbox — a unique paper bag. Easy to install and remove, the bag has extra durability to withstand wind and rain throughout the season. And if our data is consistent with previous observations, bagging may be affordable for many …
Growers of Organic Vidalia Onions Face Challenges
By Bhabesh Dutta, Carroll Johnson and Jason Schmidt Vidalia onion ranks first in terms of farmgate value among vegetables in Georgia, making it the most important vegetable crop in the state. Among the spring-grown onions in the United States, Georgia ranks first because Vidalia onions are predominantly grown in spring. Although most of the acreage is conventional, nearly 20 percent …
Rotating Organic Insecticides
Rotating insecticides is key for organic growers. According to Ayanava Majumdar, Extension entomologist with Auburn University, if growers do not rotate their insecticides, they run the risk of harming natural enemies. Majumdar has been testing organic insecticide rotations in Alabama over the past six years. He noticed that using one insecticide did not work very well against high populations of …
Southeastern Growers Kick Off 2019 at Industry-Wide Conference
Every year, the southeastern fruit and vegetable industry starts a new year together at the Southeast Regional Fruit and Vegetable Conference (SERFVC), and 2019 was no different. Thousands of growers, packers, shippers, industry leaders and educators gathered together in Savannah, Georgia, on Jan. 10–13 at one of the industry’s biggest regional events. Charles Hall, executive director of the Georgia Fruit …
Organic Tank Mixes Bring Benefits
Generally, organic producers try to stay away from using insecticides. If pest pressure is bad enough, however, it is important to avoid resistance. According to Ayanava Majumdar, Extension entomologist with Auburn University, incorporating tank mixes into a grower’s spray program can help deter resistance. Majumdar says he understands most organic producers use individual organic products. “But, through years of research, …