 |  |  |  |  |  |  |  |  |
By Clint Thompson Fungicide preservation is the key for peach producers in managing brown rot disease long term. DMI fungicides have already been compromised to some extent. Growers need to ensure other fungicide classes don’t fall victim as well, says Phil Brannen, University of Georgia Cooperative Extension fruit disease specialist. “The bottom line is we’ve got some new products coming …
A total of 75 congressmen recently issued a bipartisan letter to House and Senate appropriations leaders asking that the Adverse Effect Wage Rate (AEWR) be frozen in an upcoming spending package. AEWR has more than doubled since 2005, with the nation’s average AEWR reaching $17.55 per hr in 2024. A temporary wage freeze would alleviate the increaased financial burden and …
Data-driven decision making is at the core of the University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS). To support this effort, Extension will receive a software makeover with $2.7 million in strategic funding from the office of UF President Ben Sasse. “IFAS is one of UF’s powerhouses, positively shaping the future of Florida’s agricultural industry,” Sasse said. “The …
The Florida Commissioner of Agriculture Wilton Simpson and legislative leaders announced the launch of two agricultural disaster recovery programs with more than $112 million in funding to assist Florida farmers in rebuilding and recovering from Hurricane Idalia. Impacted agricultural producers can now apply for the Agriculture and Aquaculture Producers Natural Disaster Recovery Loan Program and the Silviculture Recovery Program. In …
By Chris Butts “I know of no pursuit in which more zeal and important service can be rendered to any country than by improving its agriculture.” — George Washington, July 1794 Our nation’s founding fathers understood the importance of agriculture to our fledgling republic. The ability to feed ourselves is critical to national security and prevents us from becoming reliant …
By Clint Thompson Georgia’s Vidalia onion crop is progressing nicely with strong plant stands, believes Chris Tyson, University of Georgia (UGA) Extension area onion agent at the Vidalia Onion & Vegetable Research Center in Lyons, Georgia. “Right now, we have a good-looking crop. So far, going out and looking at fields, I’m seeing really good plant stands everywhere. On everybody’s …
By Clint Thompson This year’s Georgia peach crop is off to a strong start with regards to chill hours. How the early months of spring will affect this year’s crop remains to be seen, however, says peach producer Lee Dickey. “I think we’ve had a cool fall in our area and started to accumulate a good amount of chill, and …
WASHINGTON – Already preparing for the 2027 Census of Agriculture, the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) will conduct the National Agricultural Classification Survey (NACS) starting Wednesday, Jan. 24. The survey, an important step in determining who should receive a 2027 Census of Agriculture questionnaire, will be distributed to approximately 250,000 recipients to ask if they …
By Clint Thompson Increased rainfall during December and January is placing added pressure on producers trying to prepare for their spring plantings. If conditions stay saturated, growers will be unable to complete time-sensitive tasks, says Ty Torrance, University of Georgia Cooperative Extension vegetable agent for Colquitt, Tift and Worth counties. “I spoke with a couple of different growers (last Wednesday) …
By Clint Thompson Drought remains in areas across Florida, Georgia and Alabama. But the amount and severity of those conditions continue to decline due to a rainy winter, according to the U.S. Drought Monitor. Abnormally dry conditions are still observed in Escambia and Santa Rose counties in the Florida Panhandle. Severe dry conditions are seen along the west coast of …
