By Clint Thompson Georgia Agriculture Commissioner Gary Black said at the Southeast Regional Fruit and Vegetable Conference that hemp production in his state remains on hold, pending approval from the U.S. Department of Agriculture (USDA). The Georgia Department of Agriculture (GDA) developed a Georgia Hemp Plan (http://agr.georgia.gov/hemp/Georgia-Hemp-Plan.pdf) to regulate production in Georgia and has sent it to the USDA. “We’re …
Research Underway for Florida Artichoke Production
By Ashley Robinson Despite California producing 99 percent of commercially grown artichokes in the United States, researchers at the University of Florida are hoping to profitably produce the antioxidant-rich superfood in the Sunshine State. Artichokes flourish in a cool environment and generally require 250 to 500 cumulative hours below 50 degrees for bud formation. Therefore, bud formation must be artificially …
Protect Against Whiteflies by Destroying Plants After Harvest
By Clint Thompson University of Georgia Cooperative Extension vegetable entomologist Stormy Sparks says cole crop growers need to destroy their plants once they’re done harvesting this winter. Cole crops, such as cabbage, serve as hosts for whiteflies. Therefore, the crops must to be destroyed once harvest season concludes in order to prevent the risk of a whitefly infestation. “If you’ve …
Handling Stress in Farm Communities
By Ashley Robinson American farmers have demanding jobs that are often compounded by economic uncertainty, vulnerability to weather events and feelings of isolation. While they are notorious for tackling challenges, the rising suicide rate of farmers indicates they need support in addressing stress and depression. Results from an American Farm Bureau Federation poll in 2019 show that 91 percent of …
Nutsedge Control in Blueberries
By Peter Dittmar All weeds are problematic in blueberry production because they compete for water and nutrients, hinder harvest crews and decrease yields. One of the most problematic weeds in blueberry is nutsedge (Figure 1). The two species of perennial nutsedge in Florida are yellow (Cyperus esculentus) and purple nutsedge (C. rotundus). These weeds are difficult to control because of …
Taking on Trade Issues
By Clint Thompson The idea of fair trade doesn’t exist for Georgia blueberry farmer Jerome Crosby. He’s hoping something can be done to rectify the situation to ensure long-term sustainability for fruit and vegetable producers. Crosby, who produces 350 acres of blueberries in Willacoochee, Georgia, was a guest panelist during a session held at this year’s Southeast Regional Fruit and …
Soil Moisture Sensors Benefit Vegetable Growers
By Clint Thompson Irrigation scheduling tools like soil moisture sensors can save vegetable growers valuable input costs by applying less irrigation while also increasing crop yields, according to University of Georgia (UGA) Cooperative Extension Vegetable Specialist Andre da Silva. He discussed irrigation management in vegetables during the Georgia Plant Food Educational Society meeting on Jan. 14–15 on the UGA Tifton …
Breeding Tastier Tomatoes in Different Environments
(UF/IFAS) — A University of Florida tomato expert is calling on researchers worldwide to use genetics to help farmers grow tastier tomatoes in many geographic locations. Consumers crave tasty tomatoes, but the trick comes in growing flavorful fruit in different environments, said Jay Scott, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) professor emeritus. “I am proposing a worldwide …
Scientists Seeking New Solutions for Fruit Fly Control
(UF/IFAS) — In the home, they seem to appear out of nowhere. A piece of fruit is placed on the kitchen counter, and suddenly there’s a fruit fly. But the bug commonly referred to as a fruit fly, Drosophila melanogaster, may more accurately be called a vinegar fly, with an appetite for rotting fruits. Instead, it’s a cousin, Drosophila suzukii, also known …
UF/IFAS Industrial Hemp Pilot Project: Successful Industry Partnership
(UF/IFAS) — The need for private funding for the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Industrial Hemp Pilot Project has formed successful partnerships that benefit research and the agriculture industry. “The Florida Department of Agriculture and Consumer Services (FDACS) provided funding for equipment and has been a supportive partner by inspecting incoming plant material, but the hemp …