Contact: Mary Coppola mcoppola@unitedfresh.org 202-303-3425 WASHINGTON, DC (April 6, 2020) – In response to the COVID-19 pandemic, the United Fresh Start Foundation is offering a new grant program — COVID-19 Rapid Response FRESH Grants — to increase access to fresh fruits and vegetables for children and families in need, while also creating opportunities for foodservice distributors who face the loss …
U.S. Congressman: Additional Funds Will be Ready if Needed for Paycheck Protection Program
By Clint Thompson The Paycheck Protection Program (PPP), an integral part of the $2 trillion Coronavirus Aid, Relief and Economic Security (CARES) Act, that will aid small businesses recover amid the ongoing coronavirus pandemic, may not have sufficient funds to support the $350 billion allocated for the program. One United States Congressman insists, though, that additional funds will be ready …
Farmers Need to Beef up Security During Desperate Times
By Clint Thompson Farmers need to beef up their security amid the coronavirus pandemic, according to Gene McAvoy, Associate Director for Stakeholder Relations for the University of Florida IFAS Southwest Florida Research and Education Center. As unemployment continues to skyrocket across the country, this often leads to an increase in theft instances. McAvoy said farmers are vulnerable right now since …
Here’s Some Tips on Handling COVID-19 on Produce Farms and in Packinghouses
By Laurel Dunn (UGA CAES News) While there is no evidence that the COVID-19 virus is a food safety concern, it is a worker health concern as it spreads via close person-to-person contact or by contact with contaminated surfaces. Food does not appear to be a likely cause of COVID-19 transmission, but many of the same practices used to prevent …
Fruits and Vegetables Next Stop on AFF’s Virtual Field Trip
By Clint Thompson Children quarantined at home because of the coronavirus pandemic have a unique opportunity to learn about fruits and vegetables via social media. Alabama farmers, including Allie Logan and sister Cassie Young, will teach about fruits and vegetables as part of an ongoing virtual field trip offered through the Alabama Farmers Federation Facebook page, on Friday, April 10. …
Produce Market Sours on Florida, Georgia Farmers
By Clint Thompson One of the largest produce farmers in Georgia is nervous about the impact the coronavirus impact is having on produce farmers in the Southeast. Bill Brim, part owner of Lewis Taylor Farms in Tifton, Georgia, is in the middle of harvesting some of his fruits and vegetables and has already seen a decrease in demand, amid the …
Fried, Ag Associations Urge USDA to Act Quickly on COVID-19 aid
The CARES Act, a $2 trillion federal stimulus bill, was signed into law March 27 to aid American businesses and citizens who have been severely affected by COVID-19. A $9.5 billion allocation was set aside for American farmers, and Florida Commissioner of Agriculture Nikki Fried is asking the USDA to act immediately in getting them their distribution. Fried sent a …
Congressman Scott: Apply Today for Paycheck Protection Program
By Clint Thompson The Paycheck Protection Program might be an option for farmers to consider, but Congressman Austin Scott implores those interested to apply today. The recently passed $2 trillion Coronavirus Aid, Relief, and Economic Security (CARES) Act, which is intended to provide financial relief amid the coronavirus pandemic, includes $350 billion for the Paycheck Protection Program. It is designed …
Alabama Extension Specialist Cautiously Optimistic About Peach Crop
By Clint Thompson Peach season is less than two months away for Alabama and Georgia growers and Edgar Vinson, assistant research professor and Extension specialist in the Department of Horticulture at Auburn University, is encouraged by this year’s crop despite a very mild winter. “I’m cautiously optimistic. I do think we got more chilling than the chill hour models tell …
Citrus Farmer: Crop not a Cure-All but Definitely Money-Making Opportunity
By Clint Thompson A farmer in north Florida is excited about the potential of citrus in the South Georgia-North Florida region. Kim Jones, who owns a citrus packing facility in Monticello, Florida and is part-owner of a similar facility that will soon open in Tifton, Georgia, believes citrus will be the alternative crop producers are looking for to stabilize their …