An increase of Mexican tomato exports leads to decreased prices for U.S. producers. University of Florida (UF) research confirms that if imports increase by 50% in the coming years, it would cost farmers as much as $252 million per year. This equates to 27% in revenue. That decline is due to competition from Mexico and other challenges, said Zhengfei Guan, …
Whiteflies a Factor in South Florida Crops
Whiteflies are already being observed at high levels on tomatoes and watermelons in the South Florida region. According to the South Florida Pest and Disease Hotline, up to eight whitefly adults have been observed on melons in the Immokalee, Florida area. Scouts report between 15% to 60% of plants having one or multiple adults. It’s a similar scenario facing tomato …
Fumigation a StopGap Measure for Fusarium Wilt, Nematodes in Tomatoes
By Clint Thompson Fumigation remains a key component of a Florida tomato grower’s management program for nematodes and fusarium wilt disease. It is just not the silver bullet. Gary Vallad, professor of Plant Pathology at the UF/IFAS GCREC, stresses that fumigation programs that producers implement are just a stopgap measure until resistant varieties are developed. “This is something we’ve been …
Artificial Intelligence: Could Be Secret Weapon for Florida Tomato Producers
By Clint Thompson The Florida tomato industry struggles to stay afloat amid rising imports and a decreasing labor force. Artificial iIntelligence (AI) may be the secret weapon to help Florida growers combat these significant challenges, says Nathan Boyd, Associate Center Director of the UF/IFAS Gulf Coast Research and Education Center and Professor of Horticulture and Weed Science. “Production wise, it’s …
Tomato Research: UF Scientist Hoping to Improve Crop’s Production, Size
Florida growers yielded 606 million pounds of fresh-market tomatoes and $463 million of revenue last year. That is tremendous success, though competition from Mexico continues to put pressure on the state’s producers. That’s why University of Florida scientist Tong Geon Lee spends most of his research time in the lab and fields looking for the right combination of genes. He …
Tomato Industry Leader Optimistic Despite Recent Challenges
By Clint Thompson Southeast tomato producers have encountered various challenges recently. Between rising imports and competition with Mexico, increasing labor concerns and the impact of COVID-19 on the food service sector, the tomato industry struggles to stay afloat. But industry leaders remain optimistic that the industry has a brighter future. Just ask Michael Schadler, manager of the Florida Tomato Committee …
Registration Deadline Looms for Florida Tomato Conference
The registration deadline for the 2021 Florida Tomato Conference is Wednesday, Aug. 25. The event is scheduled for Sept. 8 at the LaBelle Civic Center in LaBelle, Florida. Registration is free for employees of Florida tomato growers/packers, sponsors, presenters and university affiliates. The cost for other attendees is $50. The event will start at 9 a.m. and conclude at 5 …
Sanitation Key for Whitefly Management in Tomatoes
By Clint Thompson Planting season is under way for Florida’s tomato producers. Hopefully, farmers have done their due diligence and planned for whiteflies with proper sanitation of previous crops. That is one of the best management tactics growers can implement, says Hugh Smith, Associate Professor of Entomology and Nematology at the University of Florida Gulf Coast Research and Education Center. …
Florida Tomato Conference in September
By Clint Thompson Registration is under way for the Florida Tomato Conference, scheduled for Sept. 8 at the LaBelle Civic Center in LaBelle, Florida. The annual format will feature industry and research updates in the morning session. Michael Schadler with the Florida Tomato Committee will speak about the state of the industry. Scientists from the University of Florida/IFAS will share …
Tomato Producers Be Wary of Fall Diseases
By Clint Thompson Tomato season is here for producers in Florida. Diseases like bacterial leaf spot and target spot should be on the mind of growers preparing their fungicide programs, says Josh Freeman, University of Florida/IFAS Associate Professor in Horticultural Science. “In the fall season we really worry about bacterial leaf spot getting established early just because we’re in a …